October 2010

2 0

30 Oct Saturday Round Robin I-4

The contest is over! Thank you so much, everyone who commented… I’m delighted that there were many new visitors to the blog, all with such terrific comments about Deanna Raybourn’s wonderful new Dark Road to Darjeeling. The winner will be announced on Monday.

The cover of The Second Duchess is now up on Amazon. Yay! Hope the rest of the bookstore sites will follow soon.

And speaking of covers—here’s the gorgeous cover of the German edition, titled Die Zweite Herzogin and scheduled for next spring. The piece of fine art that Rowohlt used is actually a portrait of an Italian lady, said to be Barbara’s mother-in-law Renée of France, by a Flemish painter named Pieter de Kempeneer, also known as Pedro Campaña. I love her earrings and wish I had a pair just like them! I am very fortunate in both my covers, and have my fingers crossed that someday there will be more.

Portraits are surprising sometimes. I’ve been collecting portraits of the historical characters who will appear in The Silver Casket, and was truly amazed when I found this one. It’s of Andrew Leslie, the fifth Earl of Rothes, who is the head of my heroine Rinette’s branch of the Leslies. Now if I just started describing a sixteen-century gentleman like this—light brown hair cut very short on the sides of his head and apparently moussed into a sort of pouf on top, clean-shaven with only a thin Douglas-Fairbanks-y moustache—no one would believe me. Yet here is the portrait, leaping to life off the page. History is pretty amazing sometimes.

What I’m reading: A Reliable Wife, by Robert Goolrick. I’m kind of struggling with it. Also The Passage by Justin Cronin, which I’ve also had my issues with. I’ve just been kind of stressed and cranky lately, although I’m much better now. More about that later. Heh. Next up, at last (because I’ve really been looking forward to it), The White Garden by Stephanie Barron.

Our little town is having our trick-or-treating tonight, so am looking forward to hordes of darling little trick-or-treaters. We live within walking distance of a very fine elementary school, and so our neighborhood teems with adorable tykes. The doggies always go crazy on trick-or-treat night, and may have to be shut in the laundry room to keep them from slipping out or jumping up to play and scaring the tiniest ghaisties and bogles.

Ran across this quote recently: “What we become depends on what we read after all the professors have finished with us. The greatest university of all is the collection of books. –Thomas Carlyle.

39 0

14 Oct My First Contest

[ETA: I’m going to skip my regular Saturday updates while the contest is on, because I want this post to stay at the top. Thanks to all the commenters so far!]

And what better to offer than a beautiful new copy of Deanna Raybourn’s Dark Road to Darjeeling. The setting is as lush and sensuous as the gorgeous cover, and at the same time the mystery will keep you guessing to the very last moment. Will Lady Julia and her new husband Nicholas Brisbane sort out the secrets, scandals, illicit affairs and twisted legacies in time? It’s truly one of those books you stay up late reading, saying to yourself, “Just one more chapter!”

Included with the book, a collection of Deanna’s Dark Road to Darjeeling bookmarks.

To put your name in the hat, add a comment to this post. If your comment doesn’t show up immediately, it just means you haven’t commented on my blog before—don’t worry, I’ll approve comments as they come in, so it should show up shortly. International entries welcome. No need to include your mailing address in your comment—I’ll contact the winner privately for details. The contest closes on Friday, October 29th, and the winner, selected at random, will be announced on Monday, November 1st.

Good luck to everyone!

5 0

09 Oct Saturday Round Robin I-3

I’ve made a big change in my schedule this past week, and it’s turned out to be a whole-life transformation. Isn’t it funny how small things can make such big changes?

Anyway. I’ve moved my writing time to first thing in the morning. I get up, let the doggies out, make my coffee, and start to write. Period. No email, no news, no journal, no morning pages (sorry, Julia Cameron)—just coffee and writing, pure and simple. I am a natural morning person and the Broadcasting Legend™ isn’t, so I even have solitude, with the sunrise gradually lightening my south-facing windows, coffee steaming and doggies curled up on their pillows behind me. I’ve been working till I get to five pages or ten o’clock, whichever comes first. And then, amazingly, I am free. I can manage everything else in the course of the day, because my real work is done and no matter what else happens, I have achieved something important (well, important to me) for that one unique, irreplaceable day in my life.

I know it sounds ridiculously trivial, but for me it’s been a revelation. It is such an enormous relief to have my work done and the rest of the day stretching out enticingly before me. Do I sometimes do more writing (or particularly research and editing) in the course of the day? Why yes, I do. But only because I want to. If I want to take a nap instead (with Nigella Lawson or Ina Garten rambling soothingly about food in the background) I am utterly free to do it.

What special rituals seem to make your creativity work for you?

In other news of the week: Cressie has also experienced a transformation—into a tri-color predator extraordinaire. This week she added a rabbit and another squirrel to her list of victims. You do not want to know the details.

I am reading Great Maria by Cecelia Holland. For about the leventy-leventh time, but I love this book so much and it is out in a beautiful new edition from Sourcebooks. If you haven’t read it, please put it on your list. You will not be sorry.

I am making a lovely pan of Mexican Lasagna this week, since the Broadcasting Legend™ is going to be out of town and I’m free to eat casseroles every night of the week. (I love casseroles. The BL™ is a large-recognizable-piece-of-meat man.) I take the wonderful chili I wrote about last week, layer it with plain, lightly oven-toasted corn tortillas (the toasting makes a huge difference in the flavor) and a mixture of colby cheddar, monterey jack, and queso fresco tossed with lots of Mexican spices. Then I bake the whole thing till it’s brown and melty and crunchy around the edges. The corners are my favorite pieces.

And finally, did you see the story of Paris Japonica, the white flower that has been determined to have the longest genome ever discovered—fifty times longer than the genome for a human being? Can you imagine what my floromancer heroine Rinette would make of that? Unfortunately I can’t put Paris Japonica into The Silver Casket, because it’s a native of Japan and would have been outside the ken of anyone in sixteenth-century Scotland or France. But! Paris Japonica has a relative called Paris Quadrifolia, known to folklore as Herb Paris or True-Lover’s Knot, and that plant might indeed have been found in damp and shady places along Aberdeenshire streams. Rinette wouldn’t know about genomes, of course, but with her uncanny affinity for flowers she might sense something unusual about Herb Paris. I’ve already worked out just what part this enigmatic plant is going to play in the story…

See you next week!

4 0

02 Oct Saturday Roundup

I like the “Saturday Round-Up” format. I may still occasionally post during the week if I have something special (like a contest) but other than that I think I’ll stick with Saturdays.

Just a reminder that the release date of The Second Duchess has been changed to March 1, 2011. Two more months to wait but for a really good reason. Can’t explain quite yet. Mark your calendars!

Reading this week: finished Dark Road to Darjeeling by Deanna Raybourn. Simply wonderful, as have been all her Lady Julia Grey books, and highly recommended—a new and exotic setting, a crop of deliciously eccentric characters, and of course the working-out of the newly-married relationship between Lady Julia and Nicholas Brisbane. Boo gives it five aroos, and adds that he considers his profile quite as handsome as Mr. Brisbane’s. He’s also giving his “I am the Lord and Master” stare to Cressie, who’s trying to get into the picture to tell everyone to know how much she loves the gorgeous cover.

What I cooked this week: chili. Fall is here and it’s cooler and I just craved chili with a crusty baguette. I have three secrets to chili: flour, beer, and molasses. Sound weird? Read on.

First, I mix the spices (chili powder, cumin, this ‘n’ that) with a little flour (masa harina, or fine corn flour, preferred, but plain white flour will do in a pinch) and add the spice-flour mixture to the cooked crumbled beef before adding any other liquid. When I stir it creates a sort of roux which makes the chili deliciously thick. Second, a can of beer is the first liquid I add after the flour-spices mixture. Sometimes I just stop there for all-beef, non-tomato chili (the Broadcasting Legend’s™ favorite). Third, if I’m using tomatoes, I also add a tablespoon or so of molasses. You know how you sometimes add a little sugar to Italian-style tomato sauces, to smooth out the acidity? Well, molasses does the same thing for tomatoes in chili and it’s a deeper, richer flavor.

Wrist x-rays: no news. Pain is manageable but I really wish we could get this figured out and fixed.

Writing: Writing a book is damn hard work. That’s all I have to say about that.

And finally, I am the guest editor for the Autumn 2010 issue of Solander, the magazine of the Historical Novel Society. (This is a mostly honorary title and the real editors do all the real work.) Solander features interviews, articles, short fiction and commentary, and is the only such magazine in the world for enthusiasts of historical fiction. It is fantastic. To subscribe, join the Historical Novel Society today.